Food service 4 litre tubs yielding 30-40 scoops per tub for scooping into dishes, serving in a cone or to create your own unique presentation of product, enhancing your dessert.
- Categories:
- All
- 4 litre Food Service
Vanilla Bean
An award winning, stunningly good natural classic made with only the very best Madagascan Vanilla Bean pods and seeds
Taste of the West Product winner 2000 & 2002 & Great Taste award winner 2005, 2006 & 2010**
Salted Caramel
A sublime mix of lightly salted caramel ice cream, sea-salt and added nuggets of salted butterscotch ~ a taste of pure indulgence.Enjoy!
Great Taste award winner 2014
Serious Chocolate
Seriously satisfying real ground chocolate ice cream generously festooned with added chocolate shavings
Great Taste award winner 2002 & 2012
Clotted Cream
Ice Cream ‘au naturel’ with no added flavour, just decadent Dorset clotted cream and fresh Purbeck milk ~ pure perfection!Great Taste award winner 2009
Honeycombe Hash
An absolute favourite and slightly addictive ice cream, awash with crunchy and squidgy honeycombe piecesTaste of the West award winner 2003, Great Taste award winner 2009
Strawberry Seduction
A naturally good combination made to perfection, super creamy and bursting with strawberries!
Taste of the West Product winner 2006 & Great Taste award winner 2015*
Serious White Chocolate
Ground white chocolate ice cream bombarded with extra indulgent white chocolate chunks
Posh Toffee/Dulce-de-Leche
Luxurious caramelised cows’ milk blended with Dorset’s finest ice cream ~ richly rewarding in both texture and flavour.
Great Taste award winner 2013 **
Very Cherry
A rich and fruity extravaganza with sliced cherries awash in dollops of pure ice cream
Mint Choc Baby Chip
An aromatic mouth tingling clear mint ice cream with a profusion of mini dark chocolate chips spread lavishly throughoutTaste of the West Product award winner 2004
Rum and Raisin
An esteemed and boozy favourite made with rich ice cream, plump juicy raisins and drenched in dark Navy rumTaste award winner 2006
Coconut Cream
Enjoy the totally tropical taste of coconut and cream and slip into a Caribbean dream
Cappuccino
Stimulate your taste buds with this delightful frothy coffee indulgence, light and dreamy with a creamy coffee hit
Taste of the West Product award winner 2005
Raspberry Ripple
Reminisce with an old favourite, luxurious ice cream rippled with beautiful raspberries
Great Taste award winner 2015*
Banoffee Ripple
Decadent banana ice cream extravagantly rippled with natural dulce-de -leche
Dorset Marmalade
Dorset Marmalade Ice Cream is made with home-made Dorset Marmalade from fellow Dorset producer Tracey Collins from ‘Ajar Of’, containing chunky orange shreds brilliantly blended together with fresh Purbeck milk, thick Dorset double cream producing an outstandingly tangy taste demanded by Paddington from Peru to Purbeck. Available as a 500ml Limited Edition from October.
Great Taste award winner 2016**
Chocolate Orange
Real ground chocolate infused with natural orange ~ the ultimate smooth sensation
Taste of the West Product winner 2006 & Great Taste award winner 2007
Champagne & Strawberry
Midsummer memories of long sunny days with strawberries and cream laced with Champagne
Chrimbo Pud
Using Paul da Costa Greaves’ award winning recipe, we’ve taken the reindeer by the antlers and mixed, measured and swirled it to perfection! (contains egg and alcohol). Available as our Winter 500ml Limited Edition
Great Taste award winner 2008*
Stem Ginger
A sublime combination of sweet sticky stem ginger drenched in beautifully rich and creamy ice cream ~ a natural tonic.
Great Taste award winner 2012
Green Tea
Naturally rich in antioxidants, this sublime flavour works exceptionally well as a fruit accompaniment
Dorset Truffle
Following the Purbeck Ice Cream ethos of sourcing ingredients as locally to Purbeck as possible, the Dorset Truffle Ice Cream is this year’s flavour of pure luxury and indulgence, boldly combining the intense, earthy fragrance and aroma with the smooth velvety texture of the ice cream. Available only in November, December and January following the Truffle Season and with price on request, you can be sure that the Dorset Truffle Ice Cream will exude decadence and quality.Great Taste award winner 2017*
New Gingerbread
Run, run as fast as you can, and become a gingerbread ice cream fan. The gingerbread taste is made locally by Ma Bolton with natural and gluten free ingredients
