Welcome to Purbeck Ice Cream!
Passionately produced for 30 years on the farm in the Isle of Purbeck ~ Dorset, with fresh milk, thick double cream and an abundance of delicious natural flavours. We manufacture for catering and retail, in sizes to suit everyone!
Gingerbread Ice Cream for winning a
Great Taste Award!
Fabulous ice cream with efficient and friendly service, what more can one ask for?
We use local fresh milk, thick double cream and an abundance of delicious natural flavours in our products which are all gluten and egg free with no artificial additives, no added colours or nuts, all are suitable for vegetarians and we are Halal accredited!
Over 40 different flavours
Each year we bring out many different flavours, check out the delights we have for you.
Find out more…
A big shout out to our local producers…
We don’t feel we say enough about the wonderful local produce in the Dorset area, and how much we love using their products in our ice cream. So a big shout out to these lovely people, and to top it off they are also members of Dorset Food & Drink.
Our Dorset Marmalade Ice Cream is made with home-made Dorset Marmalade from Tracey Collins at ‘Ajar Of’, containing chunky orange shreds brilliantly blended together with fresh Purbeck milk, thick Dorset double cream producing an outstandingly tangy taste demanded by Paddington from Peru to Purbeck.
We use their Rosé NV in our Langham Fizz Sorbet, and the photo attached shows their new branding on this bottle as the Rosé has just won a gold medal at the recent Independent English Wine Awards.
Kate’s focus is gluten free cooking using locally sourced natural ingredients and her creations are packed with flavour – giving the wonderful Gingerbread taste in our new ice cream for 2019.
Dorset Sea Salt
We have recently changed over to be even more local with our sea salt, and Jethro‘s Dorset Sea Salt is perfect in our Salted Caramel ice cream. By hand-harvesting their sea salt from Britain’s purest waters along the Jurassic coastline, gives the cleanest, purest, and freshest sea salt on the market, offering a distinct taste of Dorset.
New Flavours for 2019
Run, run as fast as you can, and become a gingerbread ice cream fan. The gingerbread taste is made locally by Ma Bolton with natural and gluten free ingredients
New Strawberry Sorbet
A light & refreshing fruity flavour, perfect treat on a hot summer’s day or ideal after a game of tennis.
New Cucumber Sorbet
As cool as a cucumber, perfect with Pimms, savoury starter accompaniment or creating a definitive summertime dessert.
Looking after our environment…
In our desire to be energy efficient and be kind to our environment we have recently had a series of solar panels installed. You can click here to see the environmental benefits